Description
Air Fryer Salmon Bites are a delightful and healthy treat that combines flaky salmon with a crispy, golden exterior. In just 20 minutes, you can whip up this quick dish that’s perfect for busy weeknights or entertaining guests. Seasoned with garlic, lemon, and olive oil, these bite-sized pieces burst with flavor in every mouthful. Serve them as an appetizer or pair with your favorite sides for a satisfying meal that’s both nutritious and delicious.
Ingredients
- Fresh salmon fillet
- Olive oil
- Garlic powder
- Lemon juice
- Salt and pepper
Instructions
- Preheat the air fryer to 400°F (200°C) for 5 minutes.
- Cut the salmon into bite-sized pieces for even cooking.
- In a bowl, mix olive oil, garlic powder, lemon juice, salt, and pepper. Toss the salmon in this mixture until coated.
- Place the salmon bites in a single layer in the air fryer basket.
- Air fry for 6-8 minutes until golden brown and flaky.
- Serve immediately with additional lemon juice if desired.
Notes
Marinate the salmon bites for at least 30 minutes before cooking for extra flavor.
Pair with rice, salad, or crusty bread for a complete meal.
Adjust seasonings to your taste by adding herbs like dill or parsley.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 220
- Sugar: 0g
- Sodium: 350mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 70mg