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Christmas Charcuterie Board


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  • Author: Joseph
  • Total Time: 0 hours
  • Yield: Serves approximately 12 guests 1x

Description

Elevate your holiday gatherings with a stunning Christmas charcuterie board that combines savory cured meats, creamy cheeses, vibrant fresh fruits, and crunchy nuts. This visually appealing centerpiece not only delights the palate but also sparks festive conversations among guests. Effortlessly customizable, it’s perfect for any occasion, making you the star of every celebration.


Ingredients

Scale
  • 4 oz assorted cured meats (prosciutto, salami, chorizo)
  • 8 oz cheese varieties (4 oz brie, 4 oz aged cheddar)
  • 1 cup fresh fruits (grapes and apple slices)
  • ½ cup dried fruits (apricots and cranberries)
  • ½ cup nuts (almonds or walnuts)
  • 1 cup crackers or breadsticks
  • ¼ cup spreads (honey or fig jam)

Instructions

  1. Gather all ingredients and a large wooden board or platter.
  2. Arrange assorted cured meats on one side of the board, folding them for texture.
  3. Nestle cheese selections next to the meats and provide cheese knives for serving.
  4. Scatter fresh fruits around the board, adding dried fruits for color and sweetness.
  5. Sprinkle nuts in gaps for added crunchiness.
  6. Fill empty spaces with crackers or breadsticks and place small bowls of spreads around.
  • Prep Time: 20 minutes
  • Cook Time: N/A
  • Category: Appetizer
  • Method: Assembling
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate (approximately 150g)
  • Calories: 320
  • Sugar: 15g
  • Sodium: 480mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg