Description
4th of July Patriotic Oreo Balls are the ultimate festive treat, combining classic Oreos and creamy goodness with a vibrant red, white, and blue twist. Perfect for summer gatherings, these bite-sized delights feature a crunchy exterior and a smooth center that melts in your mouth. Easy to prepare and sure to impress guests, they will be the star of your Independence Day celebration.
Ingredients
Scale
- 1 package (15.35 oz) Oreo cookies
- 8 oz cream cheese, softened
- 1 cup white chocolate chips
- 1/2 cup red and blue sprinkles
Instructions
- Crush the Oreos into fine crumbs using a food processor or zip-top bag.
- Mix crushed Oreos with softened cream cheese until well combined.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Freeze the balls for about 30 minutes to firm up.
- Melt white chocolate chips in the microwave until smooth.
- Dip each Oreo ball into melted chocolate, allowing excess to drip off, then immediately sprinkle with red and blue sprinkles.
- Refrigerate until set before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg