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Graduation Caprese Skewers with Balsamic Glaze


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  • Author: Joseph
  • Total Time: 15 minutes
  • Yield: Approximately 8 servings 1x

Description

Graduation Caprese Skewers with Balsamic Glaze are a vibrant and delicious way to celebrate any milestone. These easy-to-make appetizers feature juicy cherry tomatoes, creamy mozzarella balls, and fragrant basil, all drizzled with a rich balsamic glaze. Perfect for gatherings, these skewers are not only visually appealing but also bursting with fresh flavors that will impress your guests.


Ingredients

Scale
  • 1 pint cherry tomatoes
  • 8 oz fresh mozzarella balls (bocconcini)
  • 1 cup fresh basil leaves
  • 1/2 cup balsamic glaze
  • 8 wooden or metal skewers

Instructions

  1. Gather all ingredients on a clean surface.
  2. Thread cherry tomatoes, mozzarella balls, and basil leaves onto skewers, alternating each ingredient.
  3. Arrange skewers on a platter, spaced apart for presentation.
  4. Drizzle balsamic glaze generously over the assembled skewers.
  5. Sprinkle salt and pepper to taste.
  6. Serve immediately or refrigerate until ready to serve.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking involved
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 skewer
  • Calories: 75
  • Sugar: 4g
  • Sodium: 120mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 10mg