Description
Graduation Mini Cap Brownies are the ultimate sweet treat to celebrate academic achievements! These fudgy brownies, topped with adorable mini graduation caps, combine rich chocolate flavor with a playful presentation. Perfect for any graduation party, they are simple to make and can be customized to suit various tastes and dietary preferences. Delight your guests with these irresistible bites that will have everyone cheering for the graduate!
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 2 large eggs
- 1/2 cup semi-sweet chocolate chips
- Mini chocolate fudge cookies (for caps)
- Black or dark chocolate candy melts (for cap tops)
- Twizzlers Pull 'n' Peel (for tassels)
Instructions
- Preheat oven to 350°F (175°C). Grease an 8×8-inch baking pan or line with parchment paper.
- In a medium bowl, melt the butter. Whisk in sugar until well combined, then add eggs and mix until smooth.
- In another bowl, sift together cocoa powder and flour. Gradually add to wet ingredients while stirring gently until just combined.
- Fold in chocolate chips until combined.
- Pour batter into the prepared pan and bake for 20-25 minutes or until a toothpick comes out with moist crumbs.
- While cooling, melt candy melts according to package instructions. Dip mini cookies into melted candy and place atop brownie squares. Use cut Twizzlers for tassels.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg