Description
Indulge in the delightful Graduation Strawberry Shortcake Cups, a festive dessert brimming with layers of fluffy shortcake, juicy fresh strawberries, and creamy whipped topping. These charming individual cups are perfect for celebrating achievements, bringing joy and sweetness to any gathering. With no-bake simplicity, this treat is a crowd-pleaser that easily adapts to your favorite flavors. Each bite offers a burst of freshness that will leave guests reminiscing about sweet moments shared around the table.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 cup shortcake biscuits, crumbled
- 1 cup heavy whipping cream (cold)
- 1/4 cup powdered sugar (adjust to taste)
- 1 tsp vanilla extract
Instructions
- Prepare strawberries by washing, drying, hulling, and slicing them. Optionally toss with sugar.
- In a mixing bowl, whip cold heavy cream with powdered sugar and vanilla extract until soft peaks form.
- Crumble the shortcake biscuits into bite-sized pieces.
- In clear serving cups, layer crumbled shortcake, sliced strawberries, and whipped cream.
- Repeat layers until cups are full and top with extra strawberries.
- Chill in the refrigerator for 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 22g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg