Description
Chicken Bacon Ranch Pull Apart Rolls are the ultimate crowd-pleaser, perfect for any gathering or family dinner. These warm, fluffy rolls are filled with tender chicken, crispy bacon, and zesty ranch dressing, making each bite a delightful explosion of flavor. Easy to prepare with simple ingredients, they come together quickly and bake to golden perfection. Ideal for game nights or cozy evenings at home, these savory treats will have everyone asking for seconds!
Ingredients
Scale
- 12–15 frozen dinner rolls
- 6–8 slices cooked bacon, chopped
- 1–2 cups diced cooked chicken
- ½ cup ranch dressing
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a bowl, mix bacon, chicken, ranch dressing, and half the cheese.
- Flatten each roll and fill with the mixture; seal tightly.
- Arrange rolls in the baking dish seam-side down; top with remaining cheese.
- Bake for 25-30 minutes until golden brown.
Notes
Thaw rolls overnight for better results.
Experiment with spices like garlic or onion powder for extra flavor.
Use fresh ingredients for enhanced taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 240
- Sugar: 2g
- Sodium: 630mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 35mg