Description
Surprise your dad this Father’s Day with these delightful mini phyllo cups! Stuffed with a gooey cheese blend, crispy bacon, and vibrant veggies, these snacks are perfect for sharing or enjoying during a game. Easy to prepare, they promise to create memorable moments and satisfy every taste bud. Whether served warm or cold, these treats are sure to make his day special.
Ingredients
Scale
- 12 mini phyllo cups
- 1 cup shredded cheese (cheddar and mozzarella mix)
- 1/2 cup diced vegetables (bell peppers or spinach)
- 1/2 cup cooked bacon bits
- 1/4 cup ranch dressing (for dipping)
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine shredded cheese, diced vegetables, and bacon bits.
- Place the mini phyllo cups on a baking sheet and fill each with the cheese mixture.
- Bake for 15-20 minutes until golden brown and bubbly.
- While baking, prepare ranch dressing in a small bowl for dipping.
- Serve warm alongside ranch dip and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 mini phyllo cups (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 25mg