Description
Indulge in a vibrant Mediterranean Mezze Platter that beautifully combines creamy hummus, fresh vegetables, and savory bites. This interactive dish is perfect for gatherings, transforming any occasion into a festive celebration. With its stunning presentation and bold flavors, this platter invites everyone to share and enjoy every bite. Easy to prepare and customizable, it’s a delightful way to impress your guests while savoring the rich culinary traditions of the Mediterranean.
Ingredients
Scale
- 1 cup hummus (homemade or store-bought)
- 6 pita bread rounds
- 1 cup mixed olives (pitted)
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced
- ½ cup crumbled feta cheese
- ½ cup roasted red peppers (jarred or homemade)
Instructions
- Gather all ingredients on a clean surface for easy assembly.
- If making homemade hummus, blend chickpeas, tahini, lemon juice, garlic, and olive oil until smooth. Season with salt and pepper. For store-bought hummus, transfer to a serving bowl.
- Slice cucumbers into rounds and halve cherry tomatoes.
- Arrange dips in small bowls on a large platter. Surround them with pita triangles, cucumber slices, cherry tomatoes, olives, roasted red peppers, and crumbled feta cheese.
- Serve with toothpicks or small spoons for easy sharing.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No-cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 platter (approximately 180g)
- Calories: 220
- Sugar: 3g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg