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Strawberry Cookie Bars (Tertiy Pirog)


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  • Author: Amanda Rivera
  • Total Time: 45 minutes
  • Yield: Approximately 12 servings

Description

Strawberry Cookie Bars (Tertiy Pirog) are a delectable treat that perfectly combines the sweetness of fresh strawberries with a buttery cookie base. Easy to prepare, these bars are ideal for any occasion, from casual gatherings to summer picnics. The warm aroma wafting from the oven will entice everyone in your home, while each bite delivers a delightful burst of fruity goodness. Enjoy them warm or at room temperature; they’re sure to impress family and friends alike!


Ingredients

  • All-purpose flour
  • Granulated sugar
  • Baking powder
  • Salt
  • Unsalted butter
  • Large eggs
  • Fresh strawberries

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In one bowl, mix flour, sugar, baking powder, and salt. In another bowl, cream butter and eggs until smooth.
  3. Combine dry ingredients with the wet mixture until just combined.
  4. Press two-thirds of the dough into the baking dish; layer sliced strawberries on top.
  5. Crumble remaining dough over the strawberries.
  6. Bake for 25-30 minutes or until golden brown. Cool before slicing.

Notes

Use ripe strawberries for enhanced flavor.

For added variety, consider mixing in nuts or chocolate chips.

Make the dough ahead of time and refrigerate for up to 24 hours before baking.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 10g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 45mg