Description
Indulge in the delightful simplicity of cake mix cookies, a perfect treat for any occasion! This easy recipe combines the convenience of cake mix with the charm of homemade cookies, resulting in soft, chewy delights that burst with flavor. With just a few ingredients and minimal effort, you can whip up mouthwatering cookies that will impress family and friends alike. Customize them by adding your favorite treats, and enjoy the warm aroma wafting through your kitchen. Whether for a casual gathering or a special celebration, these cake mix cookies are sure to satisfy your sweet cravings!
Ingredients
- 1 box (15.25 oz) cake mix (your choice of flavor)
- 2 large eggs
- ½ cup vegetable oil
- 1 cup chocolate chips or nuts (optional)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, combine cake mix, eggs, and vegetable oil until smooth.
- Fold in chocolate chips or nuts evenly throughout the batter.
- Drop rounded tablespoons of dough onto prepared baking sheets, leaving space between each cookie.
- Bake for 10-12 minutes until edges are golden; centers may be soft.
- Cool on baking sheets for five minutes before transferring to wire racks.
Notes
Experiment with different cake mix flavors like red velvet or lemon for unique variations.
Chilling the dough for 30 minutes can help prevent cookies from spreading too much during baking.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg