Description
Fancy Cranberry Sauce is a festive delight that merges the tartness of fresh cranberries with a hint of sweetness and citrus brightness. This simple yet elegant recipe transforms any holiday table into a gourmet experience, making it perfect for Thanksgiving and beyond. With its vibrant ruby color and bold flavors, this sauce is sure to impress your guests and elevate your meals all year round.
Ingredients
Scale
- 12 ounces fresh cranberries
- 1 cup granulated sugar (adjust to taste)
- 1 cup water
- 1 tablespoon orange zest
- 1 cinnamon stick
Instructions
- Rinse cranberries under cool water in a colander.
- In a medium saucepan over medium heat, combine rinsed cranberries, sugar, and water. Stir until sugar dissolves.
- Once bubbling, add orange zest and cinnamon stick.
- Simmer for 10-15 minutes until most berries burst and mixture thickens, stirring occasionally.
- Remove from heat and let it cool slightly before transferring to a serving bowl or jar. Mash for smoother texture if desired.
- Serve alongside turkey or any meat dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Condiment
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 25g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: <1g
- Cholesterol: 0mg