Description
Cakesicles are a fun and festive treat that combine the beloved flavors of cake pops with a playful popsicle shape. Perfect for any occasion, these delightful bites feature moist cake mixed with creamy frosting and coated in colorful chocolate. Whether it’s a birthday party or just a sweet indulgence, cakesicles are sure to bring smiles and joy to everyone!
Ingredients
Scale
- 1 box (15.25 oz) chocolate or vanilla cake mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup buttercream frosting (store-bought or homemade)
- 1 cup chocolate melts (any color)
- 1/4 cup sprinkles (for decoration)
Instructions
- Preheat the oven and bake the cake according to package instructions. Allow it to cool completely.
- Crumble the cooled cake into a large bowl.
- Mix in the buttercream frosting until well combined.
- Fill popsicle molds with the mixture, pressing firmly, and insert sticks.
- Freeze for about 2 hours until solid.
- Melt chocolate melts and dip each cakesicle in the chocolate, allowing excess to drip off.
- Decorate with sprinkles while the coating is still wet.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg