Description
Savor the vibrant flavors of this Grilled Chicken Caesar Salad with Smoky Crunch. Juicy, grilled chicken breasts sit atop a bed of fresh Romaine lettuce, drizzled with creamy Caesar dressing and topped with crunchy croutons and freshly grated Parmesan cheese. Each bite embodies the essence of summer gatherings and cozy family dinners. Quick to prepare and visually stunning, this salad is perfect for busy weeknights or entertaining guests.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 6 cups Romaine lettuce, chopped
- 1 cup Caesar dressing
- ½ cup freshly grated Parmesan cheese
- 1 cup croutons
- 2 tsp smoked paprika
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat grill to medium-high heat.
- In a bowl, mix smoked paprika, garlic powder, salt, and pepper. Rub the mixture over the chicken.
- Grill chicken for 6-7 minutes on each side until cooked through (165°F internal temperature). Let rest for 5 minutes before slicing.
- In a large bowl, combine chopped Romaine lettuce and sliced chicken.
- Drizzle Caesar dressing over the salad and toss gently.
- Top with Parmesan cheese and croutons before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 salad (approx. 350g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 90mg