Description
Caramel Hazelnut Iced Coffee is the ultimate refreshing drink for warm days, combining robust coffee with sweet caramel and crunchy hazelnuts. This easy-to-make beverage delivers café-quality flavor right at home, perfect for a lazy afternoon or to impress guests. Customize it to your taste by adjusting sweetness or experimenting with different milk options. Each sip is a delightful experience that transports you to your favorite café.
Ingredients
Scale
- 1 cup brewed coffee (cooled)
- ½ cup milk or cream (or dairy-free alternative)
- 2 tbsp caramel sauce (store-bought or homemade)
- 2 tbsp chopped hazelnuts (lightly toasted)
- Ice cubes
Instructions
- Brew a strong cup of coffee using your preferred method and let it cool.
- Fill a tall glass with ice cubes.
- Pour the cooled coffee over the ice.
- Add milk or cream until you reach your desired creaminess.
- Drizzle caramel sauce on top.
- Sprinkle with chopped hazelnuts for added crunch.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Cafe-style
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 25g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg