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Chocolate Strawberry Mousse Cake Parfaits


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  • Author: Joseph
  • Total Time: 0 hours
  • Yield: Makes about 4 servings 1x

Description

Indulge in the luxurious delight of Chocolate Strawberry Mousse Cake Parfaits. These elegant desserts feature rich, velvety chocolate mousse layered with fresh strawberries and sprinkled with chocolate cake crumbs, creating a visual and flavor masterpiece. Perfect for any occasion, these parfaits are not only stunning but also simple to prepare. Treat yourself or impress your guests with this delightful combination of sweetness and texture in every bite.


Ingredients

Scale
  • 6 oz dark chocolate (high-quality)
  • 1 cup heavy cream
  • 1/4 cup granulated sugar
  • 2 large eggs (room temperature)
  • 1 cup fresh strawberries (sliced)
  • 1/2 cup chocolate cake crumbs

Instructions

  1. Melt the dark chocolate in a heatproof bowl over simmering water or in the microwave until smooth. Let cool slightly.
  2. In a separate bowl, whip the heavy cream with sugar until soft peaks form.
  3. Gently fold the cooled chocolate into the whipped cream until well combined.
  4. In serving glasses, layer the parfaits starting with chocolate mousse, followed by fresh strawberries and chocolate cake crumbs. Repeat layers until glasses are full.
  5. Refrigerate for at least 1 hour to allow flavors to meld.
  6. Serve topped with whipped cream, strawberry slices, and grated chocolate if desired.
  • Prep Time: 20 minutes
  • Cook Time: No cooking required
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (180g)
  • Calories: 350
  • Sugar: 24g
  • Sodium: 35mg
  • Fat: 23g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 80mg