Description
Fudgy Espresso Brownie Bites are the ultimate treat for chocolate lovers craving a coffee kick. These rich, fudgy morsels combine deep chocolate with a bold espresso flavor, creating an indulgent dessert that melts in your mouth. Perfect for parties or cozy nights in, these bite-sized delights are quick to prepare and will leave everyone wanting more!
Ingredients
Scale
- 1/2 cup unsalted butter
- 3/4 cup granulated sugar
- 1/4 cup brown sugar
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/4 cup cocoa powder
- 1 tbsp espresso powder
- 1/4 tsp salt
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease an 8-inch square baking pan or line it with parchment paper.
- In a saucepan over low heat, melt the butter. Stir in granulated sugar and brown sugar until combined.
- Remove from heat, allow to cool slightly, and whisk in eggs one at a time until smooth.
- In a separate bowl, mix flour, cocoa powder, espresso powder, and salt. Fold into the wet ingredients until just combined.
- Gently stir in chocolate chips.
- Pour batter into the prepared pan and spread evenly. Bake for about 25 minutes until a toothpick comes out with moist crumbs.
- Let cool before cutting into bite-sized pieces.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 9g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg