Description
Air Fryer Mozzarella Sticks are the ultimate snack that combines gooey melted cheese with a crispy, golden-brown coating. Perfect for game nights, movie marathons, or a cozy night in, these easy-to-make treats deliver a satisfying crunch in every bite. Serve them warm with marinara sauce or ranch dressing for an irresistible appetizer that will impress family and friends alike.
Ingredients
Scale
- 8 oz fresh mozzarella cheese sticks
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs
- 1 tsp Italian seasoning
- Cooking spray
Instructions
- Cut mozzarella sticks in half and place them on a lined baking sheet.
- Set up three bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs mixed with Italian seasoning.
- Coat each cheese stick in flour, dip in egg wash, then roll in breadcrumbs until fully coated.
- Freeze coated sticks for 30 minutes to prevent leaking.
- Preheat air fryer to 390°F (200°C).
- Lightly spray the air fryer basket and arrange frozen sticks in a single layer.
- Air fry for 6-8 minutes until golden brown and crispy.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 mozzarella sticks (70g)
- Calories: 240
- Sugar: 1g
- Sodium: 360mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 150mg