Description
Apple Slice & Bake Cookies are a nostalgic treat that combines the sweetness of apples with warm spices, reminiscent of cozy family gatherings. These easy-to-make cookies offer a delightful buttery flavor and a chewy texture, making them perfect for sharing or enjoying solo. Ideal for any occasion, they fill your kitchen with a comforting aroma that invites everyone to indulge in their deliciousness.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg, room temperature
- 1 1/2 cups sliced apples (about 2 medium apples)
- 1 tsp baking powder
- 1 tsp ground cinnamon
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the room-temperature egg and mix until combined.
- In another bowl, whisk flour, baking powder, cinnamon, and salt. Gradually incorporate this dry mixture into the wet ingredients until just combined.
- Gently fold in the sliced apples.
- Scoop tablespoon-sized portions onto lined baking sheets, spacing them two inches apart.
- Bake for 12-15 minutes or until edges are golden brown. Let cool before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 112
- Sugar: 9g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg