Description
Berry Cheesecake Salad is a refreshing and vibrant no-bake dessert that combines creamy cheesecake flavors with fresh, juicy berries. Perfect for summer gatherings or cozy nights at home, this delightful salad features layers of whipped cream, cream cheese, and colorful fruits, all topped with crunchy graham cracker crumbs. With minimal preparation and endless customization options, it’s sure to impress your guests and satisfy your sweet tooth.
Ingredients
Scale
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 cup graham cracker crumbs
Instructions
- In a large bowl, beat the softened cream cheese until smooth. Gradually mix in powdered sugar and vanilla extract.
- In another bowl, whip heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- In a large serving bowl or individual cups, layer the cheesecake mixture with mixed berries and graham cracker crumbs.
- Chill in the refrigerator for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 20g
- Sodium: 190mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 65mg