Description
Caramel apple slices are a delightful treat that combines the crispness of fresh apples with the rich sweetness of warm caramel. This simple yet indulgent recipe will transport you back to autumn fairs with every bite. Whether you’re hosting a gathering or enjoying a cozy night in, these customizable slices are sure to impress and satisfy your sweet cravings.
Ingredients
Scale
- 4 medium fresh apples (Granny Smith or Honeycrisp)
- 1 cup caramel sauce (store-bought or homemade)
- ½ cup chopped nuts (pecans or peanuts)
- ½ cup chocolate chips (optional)
Instructions
- Wash and dry the apples thoroughly, then slice them into even wedges.
- Melt the caramel sauce in a saucepan over low heat, stirring until smooth.
- Dip each apple slice into the warm caramel, ensuring they are well coated.
- Sprinkle with chopped nuts or drizzle with melted chocolate while the caramel is still warm.
- Place on parchment-lined trays and chill in the refrigerator for about 15 minutes until set.
- Serve chilled and enjoy with family and friends.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 apple slice (40g)
- Calories: 130
- Sugar: 18g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg