Description
Cheesy Garlic Bread is the ultimate comfort food that elevates any meal with its irresistible blend of melted cheese and aromatic garlic. This easy-to-make dish features crispy French bread slathered with a buttery garlic spread, topped with gooey mozzarella and savory Parmesan. Perfect as an appetizer, side dish, or midnight snack, this crowd-pleaser is sure to vanish quickly at any gathering. With its golden crust and delightful flavors, every bite invites you to indulge in cheesy goodness.
Ingredients
Scale
- 1 loaf French bread (about 12–14 oz)
- 1/2 cup unsalted butter (softened)
- 4 cloves fresh garlic (minced)
- 1/4 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 2 tbsp fresh parsley (chopped)
Instructions
- Preheat the oven to 375°F (190°C).
- In a medium bowl, mix softened butter with minced garlic until well combined.
- Slice French bread in half lengthwise and place on a baking sheet.
- Generously spread the garlic butter mixture over each half of the bread.
- Sprinkle grated Parmesan evenly followed by a hearty layer of shredded mozzarella.
- Bake for 12-15 minutes or until golden brown and bubbly. Serve hot.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 320mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg