Description
Chocolate Lasagna is a delightful no-bake dessert that features layers of rich chocolate pudding, fluffy whipped topping, and crunchy graham crackers. This heavenly treat is perfect for any occasion, whether it’s a birthday celebration or a simple family gathering. With its deliciously balanced flavors and textures, each bite transports you to chocolate paradise. Easy to prepare and visually stunning, this indulgent dessert is sure to impress everyone at your table.
Ingredients
Scale
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 (3.9 oz) package instant chocolate pudding mix
- 2 cups whole milk
- 1 (8 oz) tub Cool Whip
- 1/2 cup mini chocolate chips
Instructions
- Prepare the crust by mixing graham cracker crumbs with melted butter and pressing it into a 9×13 inch baking dish.
- Whisk together the chocolate pudding mix and milk until thickened, then pour half over the graham cracker crust.
- Spread half of the Cool Whip over the pudding layer.
- Repeat the layers: graham cracker crust, chocolate pudding, and Cool Whip.
- Top with mini chocolate chips and refrigerate for at least four hours or overnight before serving.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 320
- Sugar: 22g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg