Description
Crockpot Garlic Parmesan Pull-Apart Bread is a mouthwatering, cheesy delight that will elevate any gathering. With its warm, fluffy texture and rich flavors of garlic and Parmesan, this easy slow-cooker recipe creates the perfect appetizer or side dish. Just imagine pulling apart soft bites of bread paired with marinara sauce – a guaranteed crowd-pleaser that will keep everyone coming back for more!
Ingredients
Scale
- 12 frozen dinner rolls
- 1/4 cup unsalted butter, melted
- 2 tsp garlic powder
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
Instructions
- Spray the inside of your slow cooker with non-stick cooking spray.
- In a bowl, mix melted butter, garlic powder, Parmesan cheese, and Italian seasoning until combined.
- Cut frozen dinner rolls in half and place them in the slow cooker. Pour the buttery mixture over them, ensuring each piece is coated.
- Cover and cook on low for 3-4 hours until rolls are puffed and golden brown.
- Serve warm, pulling apart pieces and enjoy with marinara sauce or alone.
- Prep Time: 10 minutes
- Cook Time: 3-4 hours
- Category: Appetizer
- Method: Slow Cooker
- Cuisine: Italian
Nutrition
- Serving Size: 1 roll (45g)
- Calories: 170
- Sugar: 0g
- Sodium: 270mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg