Description
Dark chocolate nut squares are a delectable treat that perfectly balances the richness of dark chocolate with the satisfying crunch of mixed nuts. Each bite offers a harmonious blend of textures and flavors, making them an irresistible snack or dessert for any occasion. Easy to make and customizable, these squares are sure to become a beloved favorite among family and friends.
Ingredients
Scale
- 1 cup dark chocolate chips (70% cocoa)
- 1 cup mixed nuts (walnuts and pecans)
- 1/4 cup unsalted butter
- 1/2 cup brown sugar
- 1 tsp pure vanilla extract
- 1/2 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a microwave-safe bowl, melt the dark chocolate chips and butter in short bursts, stirring frequently until smooth.
- Stir in brown sugar and vanilla extract until combined, then gently mix in flour until no streaks remain.
- Fold in the mixed nuts evenly into the batter.
- Pour the mixture into the prepared baking dish and spread evenly. Bake for 25-30 minutes until set but slightly soft in the center.
- Allow to cool completely before lifting out using parchment paper. Cut into squares and enjoy.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg