Description
Dulce de Leche Fondue is a decadent dessert that transforms any gathering into a festive celebration. This rich, creamy fondue is easy to prepare and pairs perfectly with an array of delightful dippers like fresh strawberries, fluffy marshmallows, and crunchy pretzels. Ideal for parties or cozy evenings, this indulgent treat invites everyone to share in the fun and flavors of dessert.
Ingredients
Scale
- 1 cup dulce de leche
- ½ cup heavy cream
- 1 tsp pure vanilla extract
- Pinch of sea salt
Instructions
- Gather all ingredients on your counter for easy access.
- In a medium saucepan over low heat, combine dulce de leche and heavy cream. Stir continuously until smooth.
- Remove from heat and stir in vanilla extract and sea salt until well blended.
- Pour into a fondue pot or bowl and keep warm over low heat if desired.
- Arrange assorted dippers around the fondue for everyone to enjoy.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Fondue
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg