Description
Delight in the light and airy goodness of Easy Strawberry Mousse, a refreshing dessert that encapsulates the essence of summer! This luscious mousse combines ripe strawberries, whipped cream, and a hint of vanilla for a sweet, dreamy treat. Perfect for any occasion, whether it’s a picnic in the sun or a cozy evening at home, each spoonful promises to impress your guests and satisfy your sweet cravings!
Ingredients
Scale
- 2 cups fresh strawberries, hulled
- ½ cup granulated sugar
- 1 cup heavy cream, chilled
- 1 tsp vanilla extract
Instructions
- Prepare the Strawberries: Wash and hull the strawberries, then slice them in half.
- Blend Strawberries: In a blender, combine sliced strawberries and sugar. Blend until smooth; set aside.
- Whip the Cream: In a mixing bowl, combine heavy cream and vanilla extract. Using an electric mixer, whip until soft peaks form (about 3 minutes).
- Combine Mixtures: Gently fold the strawberry mixture into the whipped cream using a spatula to maintain airiness.
- Chill: Spoon mousse into serving dishes and refrigerate for at least 2 hours until set.
- Serve: Garnish with fresh strawberry slices before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 220
- Sugar: 17g
- Sodium: 30mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg