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Home » Recipe Index » Irresistible Flavorful Chicken Souvlaki Skewers Recipe

Irresistible Flavorful Chicken Souvlaki Skewers Recipe

June 4, 2025 by JosephDinner

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Flavorful Chicken Souvlaki is like a flavor explosion waiting to happen. Imagine juicy, marinated chicken skewers sizzling over an open flame, releasing mouth-watering aromas that make your taste buds dance with anticipation. The combination of spices, herbs, and the smoky char gives this dish its unique flair that can turn any meal into a mini-celebration. For more inspiration, check out this Amish Country Casserole recipe.

As I recall summer barbecues growing up, my family would gather around the grill, laughter echoing as we eagerly awaited those first bites. It’s a tradition that brings joy and deliciousness together. Whether you’re hosting a backyard bash or just looking for a quick weeknight dinner, Flavorful Chicken Souvlaki delivers taste and nostalgia in every bite.

Why You'll Love This Recipe

  • This amazing Greek chicken marinade offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Ingredients for Flavorful Chicken Souvlaki

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
  • Lemon Juice: Freshly squeezed lemon juice will brighten up the flavors beautifully.
  • Greek Yogurt: This adds creaminess and helps tenderize the chicken.
  • Dried Oregano: A must-have herb for authentic Greek flavor.
  • Olive Oil: Extra virgin olive oil is best for marinades due to its rich flavor.

For the Sauce:

  • Tzatziki Sauce: A refreshing mix of yogurt, cucumber, garlic, and dill that complements the chicken perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Flavorful Chicken Souvlaki

Follow these simple steps to prepare this delicious dish:

Step 1: Marinate the Chicken

Start by cutting your chicken breasts into bite-sized cubes. In a large bowl, combine olive oil, lemon juice, minced garlic, dried oregano, and Greek yogurt. Add salt and pepper to taste. Toss in the chicken cubes until they’re well-coated with this flavorful mixture. Let them marinate in the fridge for at least one hour—this step is crucial for juicy perfection!

Step 2: Prepare Skewers

If you’re using wooden skewers, soak them in water for about 30 minutes to prevent burning on the grill. Metal skewers? No soaking required! Thread your marinated chicken onto skewers evenly spaced apart—think kabob art!

Step 3: Preheat Your Grill

Fire up your grill to medium-high heat (around 400°F or 200°C). If grilling indoors on a stovetop grill pan works better for you—go ahead! Just ensure it’s nice and hot before cooking those tasty skewers.

Step 4: Grill the Skewers

Place your skewers on the grill and cook them for about 10-15 minutes, turning occasionally until they are golden brown and fully cooked (the internal temperature should reach at least 165°F or 75°C). Keep an eye on them—nobody likes dry chicken!

Step 5: Make Tzatziki Sauce

While your chicken is grilling away like it owns the place, whip up some tzatziki sauce. In a bowl, mix Greek yogurt with grated cucumber (squeeze out excess moisture), minced garlic, chopped dill or mint leaves (depending on preference), lemon juice, salt, and pepper. Mix well until creamy and delicious.

Step 6: Serve Up

Once your chicken skewers are ready and your tzatziki sauce is made—it’s time to serve! Transfer those succulent skewers to plates alongside a dollop of tzatziki sauce for dipping. Add fresh pita bread or a Greek salad on the side if you want to impress!

Now all that’s left is gathering friends or family around the table as you dig into this flavorful feast. Trust me when I say there won’t be leftovers!

You Must Know

  • This amazing Greek chicken marinade offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting the Cooking Process

Sear the chicken first to lock in those delicious juices, then whip up your sides while it’s sizzling away. This way, everything comes together at the same time—and trust me, that’s when the magic happens!

Add Your Touch

Feel free to swap out ingredients based on your pantry’s mood. Change up the spices, add some veggies for crunch, or even toss in a splash of lemon juice for that extra zing!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. When reheating, give it a quick sauté on medium heat to keep it juicy and flavorful.

Chef's Helpful Tips

  • 1.
  • Marinade the chicken overnight for maximum flavor infusion—it makes all the difference!
  • 2.

  • Use a meat thermometer to check that your chicken reaches 165°F for safe and perfect doneness.
  • 3.

  • Let the chicken rest after cooking to retain its juices—nobody likes dry meat!
For more inspiration, check out this Garlic Butter Lobster Tail recipe.

I remember one summer BBQ where I made this flavorful chicken souvlaki, and my friends couldn’t stop raving about it—it was the highlight of the night!

FAQs:

What is Flavorful Chicken Souvlaki?

Flavorful Chicken Souvlaki is a traditional Greek dish made from marinated chicken pieces grilled on skewers. The marinade typically includes olive oil, lemon juice, garlic, and various herbs and spices that enhance the chicken’s taste. This dish is often served with pita bread, tzatziki sauce, and fresh vegetables, making it a delightful meal option for gatherings or weeknight dinners.

How do I make a flavorful marinade for Chicken Souvlaki?

To create a flavorful marinade for Chicken Souvlaki, combine olive oil, lemon juice, minced garlic, oregano, salt, and pepper in a bowl. Mix well until combined. Marinate the chicken pieces for at least 30 minutes or up to overnight in the refrigerator. This allows the flavors to penetrate the meat deeply, resulting in tender and tasty skewers that delight your taste buds.

What can I serve with Flavorful Chicken Souvlaki?

Flavorful Chicken Souvlaki pairs well with various sides and accompaniments. You can serve it with warm pita bread, creamy tzatziki sauce, or a fresh Greek salad featuring cucumbers, tomatoes, red onions, and feta cheese. sour cream and chive mashed potatoes Additionally, rice pilaf or roasted vegetables complement this dish perfectly while adding texture and flavor to your meal.

Can I use other meats for Souvlaki?

Yes! While chicken is a popular choice for souvlaki, you can also use other proteins. Pork, lamb, beef, or even shrimp work wonderfully when marinated similarly to flavorful chicken souvlaki. Each option offers its unique taste profile but maintains the same grilling technique that makes this dish beloved across cultures.

Conclusion for Flavorful Chicken Souvlaki:

Flavorful Chicken Souvlaki is a delightful dish that showcases tender chicken marinated in zesty herbs and spices. The combination of fresh ingredients creates an unforgettable flavor experience perfect for any occasion. Pair it with pita bread and tzatziki sauce to elevate your meal further. easy mini quiche for brunch By following this recipe and tips provided above, you can easily recreate this delicious Mediterranean classic at home and impress your family or guests with a true culinary treat.

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Flavorful Chicken Souvlaki


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  • Author: Joseph
  • Total Time: 30 minutes
  • Yield: Approximately 4 servings 1x
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Description

Flavorful Chicken Souvlaki is a Mediterranean classic that brings the taste of Greece to your table. This dish features tender, marinated chicken skewers grilled to perfection, bursting with zesty flavors from garlic, lemon, and oregano. Paired with creamy tzatziki sauce and warm pita, it’s perfect for casual gatherings or weeknight dinners. Treat your family and friends to this delicious meal that promises to impress!


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 4 cloves garlic, minced
  • 1/4 cup freshly squeezed lemon juice
  • 1/2 cup Greek yogurt
  • 2 tsp dried oregano
  • 3 tbsp extra virgin olive oil
  • Salt and pepper to taste
  • 1 cup Greek yogurt (for Tzatziki Sauce)
  • 1/2 cucumber, grated (excess moisture squeezed out)
  • 1 clove garlic, minced (for Tzatziki Sauce)
  • 2 tbsp fresh dill (or mint), chopped (for Tzatziki Sauce)
  • Salt and pepper to taste (for Tzatziki Sauce)

Instructions

  1. Cut chicken into bite-sized cubes. In a bowl, combine olive oil, lemon juice, garlic, oregano, Greek yogurt, salt, and pepper. Toss in chicken until well-coated. Marinate for at least one hour in the fridge.
  2. Soak wooden skewers in water for 30 minutes. Thread marinated chicken onto skewers.
  3. Heat grill to medium-high (400°F).
  4. Cook skewers for 10-15 minutes, turning occasionally until golden brown and cooked through (internal temperature should reach at least 165°F).
  5. Mix Greek yogurt with grated cucumber, garlic, dill or mint, lemon juice, salt, and pepper until creamy.
  6. Plate skewers with tzatziki sauce for dipping; add pita bread or Greek salad as sides.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 skewer (~85g)
  • Calories: 215
  • Sugar: 3g
  • Sodium: 220mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 75mg

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