Description
Indulge in the delightful taste of Glazed Orange Muffins, where every bite offers a burst of fresh citrus flavor. These light and fluffy muffins are topped with a sweet, zesty glaze that elevates them from ordinary to extraordinary. Perfect for brunch or an afternoon snack, they will brighten your day and impress family and friends with their irresistible aroma and vibrant color.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ¾ cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- 2 large eggs
- ½ cup whole milk
- Zest of 1 large orange
- ½ cup fresh orange juice
- 1 cup powdered sugar
Instructions
- Preheat oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, beat eggs, milk, orange zest, and juice until blended.
- Combine wet ingredients with dry ingredients; stir gently until just mixed.
- Fill muffin cups two-thirds full and bake for 18-20 minutes until golden brown.
- Cool slightly before drizzling with a glaze made from powdered sugar mixed with orange juice.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin (85g)
- Calories: 200
- Sugar: 16g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg