Description
Savor the vibrant flavors of our Grilled Vegetable Burrata Sandwich, where perfectly charred vegetables meet creamy burrata cheese, all nestled between crusty ciabatta. Topped with a zesty Lemon Thyme Honey Mustard, this sandwich is a delightful treat for picnics, gatherings, or a quick weeknight dinner. Each bite offers a satisfying crunch and an explosion of taste that will leave you craving more.
Ingredients
Scale
- 2 slices crusty ciabatta bread
- 4 oz fresh burrata cheese
- 1 cup assorted grilled vegetables (bell peppers, zucchini, eggplant)
- 2 tbsp lemon thyme honey mustard (2 tbsp Dijon mustard, 2 tbsp honey, 1 tbsp lemon juice, 1 tsp fresh thyme)
- 2 tsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Prepare the Vegetables: Wash and slice bell peppers into strips, zucchini into rounds, and eggplant into thick slices. Drizzle with olive oil and season with salt and pepper.
- Grill the Veggies: Preheat grill to medium-high heat. Grill vegetables for 4-5 minutes per side until tender and charred.
- Make the Lemon Thyme Honey Mustard: Whisk together Dijon mustard, honey, lemon juice, and chopped thyme in a bowl until smooth.
- Assemble Your Sandwich: Slice ciabatta lengthwise and spread lemon thyme honey mustard on both sides. Layer grilled veggies followed by chunks of burrata.
- Grill Your Sandwich: Heat a skillet over medium heat. Grill the sandwich for 3-4 minutes on each side until golden brown and burrata is slightly melted.
- Serve It Up: Slice diagonally and serve immediately while warm. Drizzle with any remaining honey mustard.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 440
- Sugar: 10g
- Sodium: 520mg
- Fat: 28g
- Saturated Fat: 9g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 14g
- Cholesterol: 30mg