Description
Homemade brownies for a crowd are the perfect treat to satisfy your sweet cravings and impress your guests. Rich, fudgy, and incredibly easy to make, these brownies are customizable to suit any occasion. With a deep chocolate flavor and a gooey texture that melts in your mouth, they are sure to be the highlight of any gathering. Bake up a batch for birthdays, potlucks, or just because—you won’t regret it!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 3/4 cup unsalted butter, melted
- 4 large eggs
- 2 tsp vanilla extract
- 1/2 tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, whisk together flour, cocoa powder, granulated sugar, brown sugar, and salt until well combined.
- In another bowl, combine melted butter with eggs and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir until just combined.
- Spread the batter evenly in the prepared pan and bake for 30-35 minutes or until a toothpick inserted comes out with moist crumbs.
- Let cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg