Description
Homemade Chick-fil-A chicken tortilla soup is a hearty and comforting dish that combines tender chicken, vibrant vegetables, and a blend of savory spices. This easy-to-make soup is perfect for cozy nights or casual gatherings and can be customized to suit your taste. With its rich flavors and wholesome ingredients, it promises to warm you from the inside out.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1 lb)
- 3 cloves fresh garlic, minced
- 1 medium onion, chopped
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes with green chilies
- 4 cups low-sodium chicken broth
- 2 cups tortilla chips (for topping)
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
Instructions
- Cut the chicken into bite-sized pieces. In a large pot over medium heat, add oil and sauté the chicken until golden brown for about 5 minutes.
- Add the chopped onion and minced garlic; sauté for an additional 3 minutes until fragrant.
- Incorporate the chopped bell peppers and canned diced tomatoes (with juices) into the pot; let simmer for another 5 minutes.
- Pour in the chicken broth along with cumin, chili powder, salt, and pepper. Bring to a gentle boil before reducing heat to simmer.
- Allow the soup to simmer on low heat for about 20 minutes until all ingredients meld together and chicken is fully cooked.
- Serve warm in bowls topped with crunchy tortilla chips and any additional garnishes you desire.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 3g
- Sodium: 740mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 26g
- Cholesterol: 90mg