Description
Warm up this winter with a delightful Peppermint White Chocolate Mocha! This festive beverage combines freshly brewed coffee, smooth white chocolate, and refreshing peppermint, topped with fluffy whipped cream and crushed candy canes. Perfect for cozy gatherings or chilly mornings, this indulgent drink is sure to elevate your holiday spirit!
Ingredients
Scale
- 2 cups freshly brewed coffee
- 1 cup whole milk (or milk alternative)
- ½ cup white chocolate chips
- 1 tsp peppermint extract
- Whipped cream (for topping)
- Crushed candy canes (for garnish)
Instructions
- Brew about 2 cups of strong coffee using your preferred method.
- In a saucepan over medium heat, warm 1 cup of milk until steaming (do not boil).
- Add ½ cup of white chocolate chips to the warmed milk and stir until melted and smooth.
- Remove from heat and stir in 1 teaspoon of peppermint extract.
- Pour the brewed coffee into a mug, then add the white chocolate mixture and stir gently.
- Top with whipped cream and sprinkle crushed candy canes for garnish.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 mug (approximately 300ml)
- Calories: 350
- Sugar: 30g
- Sodium: 120mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg