Description
Pepperoni Pizza Dip is a delectable twist on classic pizza, offering creamy layers of melted mozzarella and savory pepperoni in a warm, dippable dish. Perfect for parties, game nights, or casual gatherings, this easy-to-make recipe will have everyone coming back for more. Serve it with crispy tortilla chips or fresh veggies for a crowd-pleasing appetizer that’s sure to impress.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 2 cups shredded mozzarella cheese
- 1 cup mini pepperoni slices
- 1 cup pizza sauce
- 1 tsp Italian seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, blend the softened cream cheese and sour cream until smooth.
- Stir in 1½ cups of shredded mozzarella, half of the mini pepperoni, pizza sauce, and Italian seasoning.
- Transfer the mixture to an oven-safe baking dish and spread evenly.
- Top with remaining mozzarella and mini pepperoni.
- Bake for 20-25 minutes until bubbly and golden brown.
- Serve hot with tortilla chips, breadsticks, or fresh vegetable sticks.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 290
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 60mg