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Pimento Cheese


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  • Author: Joseph
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Pimento cheese is a creamy, tangy Southern classic that elevates any occasion with its delightful blend of sharp cheddar and sweet pimentos. This versatile spread transforms simple crackers into gourmet delights, serves as a flavorful dip for fresh veggies, or makes a delicious sandwich filling. Quick to prepare and easily customizable, this recipe is bound to impress at your next gathering!


Ingredients

Scale
  • 1 cup sharp cheddar cheese, freshly grated
  • 1/2 cup cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/3 cup jarred pimentos, drained and diced
  • 1/2 tsp garlic powder
  • 1/4 tsp cayenne pepper (adjust to taste)

Instructions

  1. Gather all ingredients in a mixing bowl.
  2. Grate the sharp cheddar cheese and add it to the bowl with the softened cream cheese.
  3. Mix in mayonnaise, diced pimentos, garlic powder, and cayenne pepper until well combined.
  4. Taste and adjust seasoning if necessary.
  5. Transfer to an airtight container and chill in the fridge for at least one hour before serving.
  6. Serve with crackers, veggies, or use as a sandwich filling.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Southern

Nutrition

  • Serving Size: Approximate 30g
  • Calories: 90
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 15mg