Description
Pizza Rolls are the perfect snack to elevate any gathering, offering the classic flavors of pizza in a fun, bite-sized form. Each roll is filled with gooey mozzarella cheese, zesty pepperoni, and aromatic Italian herbs, all encased in a crispy golden crust. Ideal for movie nights, game days, or casual get-togethers, these Pizza Rolls are guaranteed to be a crowd-pleaser. Easy to prepare and customizable with your favorite toppings, they make every occasion feel like a mini pizza party.
Ingredients
Scale
- 1 cup pizza dough
- 1 cup shredded mozzarella cheese
- ½ cup pepperoni slices
- 1 tsp Italian seasoning
- ½ cup marinara sauce (for dipping)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface into a rectangle about ¼ inch thick.
- Evenly sprinkle mozzarella cheese over the dough, followed by pepperoni slices and Italian seasoning.
- Tightly roll the dough from one end to form a log and seal edges by pinching.
- Slice the log into bite-sized pieces (about 2 inches thick) and place them on the prepared baking sheet.
- Bake for 15-20 minutes until golden brown and bubbly. Serve warm with marinara sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 4 Pizza Rolls (120g)
- Calories: 320
- Sugar: 2g
- Sodium: 640mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg