Description
Pull Apart Pizza Bread is a delightful and interactive dish that brings the flavors of pizza to your table in a fun, shareable format. Perfect for gatherings, this cheesy and gooey bread features fluffy rolls stuffed with melty mozzarella, zesty pepperoni, and aromatic Italian herbs. With its golden crust and customizable fillings, it’s sure to be a hit at any occasion!
Ingredients
Scale
- 20 frozen dinner rolls (thawed but not risen)
- 2 cups shredded mozzarella cheese
- 1 cup mini pepperoni slices
- 2 tsp Italian seasoning
- 4 tbsp unsalted butter (melted)
- 2 cloves garlic (minced)
Instructions
- Preheat your oven to 350°F (175°C) and grease a bundt pan.
- In a bowl, mix mozzarella cheese, pepperoni, and half the Italian seasoning.
- Cut each roll in half and stuff with the cheese-pepperoni mixture.
- Layer the stuffed halves vertically in the greased pan, sprinkling the remaining seasoning over each layer.
- Brush melted garlic butter over all exposed dough.
- Bake for 30-35 minutes until golden brown. Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 piece (about 70g)
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg