Description
Ranch Garlic Parmesan Chicken Skewers are a delectable dish featuring marinated chicken grilled to perfection. Infused with the bold flavors of ranch dressing, fresh garlic, and rich Parmesan cheese, these skewers are perfect for summer barbecues or easy weeknight dinners. With their juicy texture and zesty taste, they promise to be a hit at your next gathering, bringing smiles and satisfied appetites!
Ingredients
Scale
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup ranch dressing
- 1 cup grated Parmesan cheese
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Cut the chicken breasts into 1-inch cubes. In a bowl, combine ranch dressing, minced garlic, grated Parmesan cheese, olive oil, salt, and pepper. Toss the chicken in the marinade until well-coated. Cover and refrigerate for at least 30 minutes.
- Preheat the grill to medium-high heat (375°F/190°C). If using wooden skewers, soak them in water for 30 minutes.
- Thread marinated chicken onto skewers, about 3-4 pieces per skewer. Optionally add bell peppers or zucchini for extra color.
- Grill the skewers for 5-7 minutes on each side until the chicken reaches an internal temperature of 165°F (75°C).
- Serve warm with extra ranch dressing on the side for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer (approximately 85g)
- Calories: 235
- Sugar: 2g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 75mg