Description
Spicy Chili Beer Cheese Soup is a comforting and flavorful dish perfect for chilly evenings or game days. This creamy, zesty soup blends hearty ingredients like chili beans, sharp cheddar cheese, and a splash of lager beer, creating a mouthwatering experience that warms both the heart and soul. Easy to make, this dish is sure to become a staple in your household. Serve it alongside crusty bread or tortilla chips for an unforgettable meal.
Ingredients
Scale
- 2 tbsp butter
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 green bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes
- 1 can (15 oz) chili beans
- 12 oz lager beer
- 2 cups sharp cheddar cheese, grated
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, melt the butter and sauté the onion, garlic, and green bell pepper until softened.
- Stir in the diced tomatoes and chili beans; mix well.
- Pour in the lager beer and bring to a gentle simmer.
- Gradually add the grated cheddar cheese while stirring until fully melted and smooth.
- Season with salt, pepper, and any additional spices as desired.
- Serve hot, garnished with extra cheese or fresh herbs if preferred.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 345
- Sugar: 4g
- Sodium: 780mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 5g
- Protein: 16g
- Cholesterol: 55mg