Description
Crispy Air Fryer Chicken Wings are the ultimate game-day snack, combining a crunchy exterior with tender, juicy meat. These wings are seasoned to perfection and cooked in an air fryer, making them a healthier alternative to traditional frying. With their irresistible aroma and delightful texture, they’ll be the star of any gathering. Whether tossed in your favorite sauce or served plain for dipping, these wings are sure to impress family and friends alike!
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Your favorite wing sauce (e.g., buffalo, barbecue)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
- Place the seasoned wings in a single layer in the air fryer basket.
- Cook for 25-30 minutes or until golden brown and crispy, shaking the basket halfway through for even cooking.
- Transfer cooked wings to a bowl and toss with your chosen wing sauce while hot.
- Serve immediately with celery sticks and your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 360
- Sugar: 0g
- Sodium: 920mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg