Description
Halloween Monster Mash Brownies are the perfect spooky treat that combines rich, fudgy chocolate with playful decorations. Each bite offers a delightful explosion of flavors, enhanced by colorful gummy worms and edible eyes that make these brownies a hit at any Halloween gathering. Easy to prepare, they’re ideal for parties or cozy nights in, ensuring smiles for both kids and adults alike.
Ingredients
Scale
- 1 cup unsalted butter, melted
- 1.5 cups granulated sugar
- 0.5 cup brown sugar
- 3 large eggs
- 1 tsp vanilla extract
- 0.75 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 0.5 tsp baking powder
- 0.25 tsp salt
- 1 cup semi-sweet chocolate chips
- Gummy worms and edible eyes for decoration
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, whisk together melted butter, granulated sugar, brown sugar, eggs, and vanilla until smooth.
- In another bowl, sift together cocoa powder, flour, baking powder, and salt; gradually mix into wet ingredients until just combined.
- Gently fold in chocolate chips.
- Pour batter into the greased dish and top with gummy worms and edible eyes.
- Bake for 25-30 minutes until a toothpick inserted comes out with moist crumbs. Let cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (43g)
- Calories: 190
- Sugar: 17g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg