Description
Savor the delightful flavors of this Tender and Tangy BBQ Chicken, perfectly cooked in a crockpot for effortless meal prep. Juicy chicken breasts soak up a rich BBQ sauce, enhanced with honey and garlic, creating a dish that’s ideal for gatherings or cozy family dinners. Just set it and forget it—your crockpot handles the hard work while you enjoy your day. Serve on buns, over rice, or with your favorite sides for a meal everyone will love.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (approx. 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1 cup BBQ sauce
- 2 tbsp honey
- 1 tsp onion powder
- 1 tsp salt
- ½ tsp black pepper
Instructions
- Rinse and pat dry the chicken breasts.
- Season both sides with salt, pepper, and onion powder.
- In a bowl, mix BBQ sauce, honey, and minced garlic until well combined.
- Place seasoned chicken in the crockpot and pour the BBQ mixture over it.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until chicken is tender (internal temp should reach at least 165°F).
- Shred the chicken in the pot using two forks and stir to coat in sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of recipe (approx. 200g)
- Calories: 260
- Sugar: 10g
- Sodium: 500mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 75mg