Description
A Bloody Mary is a vibrant cocktail that tantalizes the taste buds with its rich tomato base and zesty spices. This savory drink, often enjoyed at brunch or as a hangover remedy, can be customized with various garnishes and spice levels to suit your palate. Bursting with flavor and visually stunning, it’s not just a drink—it’s an experience that will elevate any gathering. Get ready to impress your guests with this deliciously refreshing cocktail!
Ingredients
Scale
- 4 oz high-quality tomato juice
- 1/2 oz Worcestershire sauce
- 1/2 oz hot sauce (to taste)
- 1/2 oz fresh lemon juice
- Pinch of celery salt
- Fresh ground pepper (to taste)
- Garnishes: celery stalk, olives, pickles
Instructions
- Prepare your glass by rimming it with lemon juice and dipping into celery salt.
- In a shaker, combine tomato juice, Worcestershire sauce, hot sauce, lemon juice, celery salt, and pepper.
- Fill the shaker halfway with ice and shake gently until mixed.
- Strain the mixture into the prepared glass filled with ice.
- Garnish with celery stalk, olives, or pickles as desired.
- Enjoy your refreshing Bloody Mary!
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Cocktail
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (8 oz)
- Calories: 125
- Sugar: 6g
- Sodium: 780mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg