Description
Indulge in the ultimate comfort food with this classic Sloppy Joe recipe. Juicy ground beef is enveloped in a sweet and tangy sauce, creating a messy yet delightful sandwich experience. Perfect for weeknight dinners or casual gatherings, these Sloppy Joes are sure to evoke nostalgia while satisfying your taste buds. Get ready to savor each bite of this hearty dish that’s as fun to eat as it is delicious!
Ingredients
Scale
- 1 lb ground beef
- 1 medium onion, finely chopped
- 1 green bell pepper, chopped
- 1/2 cup ketchup
- 1 tbsp Worcestershire sauce
- 2 tbsp brown sugar
- 1 tsp yellow mustard
- Salt and pepper to taste
- 4 hamburger buns
Instructions
- In a large skillet over medium heat, brown the ground beef until fully cooked, breaking it apart as you go. Drain any excess fat.
- Add the chopped onion and green bell pepper to the skillet. Sauté for about five minutes until softened.
- Stir in ketchup, Worcestershire sauce, brown sugar, and mustard until well combined. Allow to simmer for five minutes.
- Season with salt and pepper to taste; feel free to add chili or garlic powder for an extra kick.
- Spoon the mixture onto hamburger buns and serve immediately, perhaps with cheese on top.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sloppy joe on bun (about 200g)
- Calories: 390
- Sugar: 10g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 75mg