Description
Transform your salad experience with this Parsley Salad on Repeat! This vibrant dish features crisp parsley, juicy cherry tomatoes, and refreshing cucumbers, all tossed in a zesty lemon-olive oil dressing. Perfect as a light main course or a side dish for any occasion, it’s quick to prepare and sure to impress everyone at your table!
Ingredients
Scale
- 2 cups fresh parsley leaves, coarsely chopped
- 1 cup cherry tomatoes, halved
- 1 medium cucumber, diced
- 1/4 medium red onion, thinly sliced
- 3 tbsp fresh lemon juice
- 3 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Rinse all produce under cold water and pat dry.
- In a large bowl, combine the chopped parsley, halved cherry tomatoes, diced cucumber, and sliced red onion.
- In a small bowl, whisk together lemon juice, olive oil, salt, and pepper until well combined.
- Drizzle the dressing over the salad and toss gently until evenly coated.
- Serve immediately or chill in the fridge for up to an hour before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 3g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg