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4th of July Dessert Boards

A festive and colorful dessert board featuring a variety of sweet treats perfect for celebrating Independence Day.
Print Recipe Pin Recipe
Prep Time 30 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Fruits
  • 1 cup blueberries fresh
  • 1 cup strawberries sliced
  • 1 cup banana sliced
Sweets
  • 1 cup mini marshmallows
  • 1 cup red, white, and blue candies such as M&Ms or Skittles
  • 1 cup chocolate-covered pretzels
Dips
  • 1 cup whipped cream for serving
  • 1 cup cream cheese frosting for serving
Extras
  • 1 package sugar cookies decorated with red, white, and blue icing

Method
 

Assemble the Dessert Board
  1. Start by placing the large wooden board on a flat surface.
  2. Arrange the sliced strawberries, blueberries, and banana in separate sections of the board.
  3. Add the mini marshmallows and red, white, and blue candies in small bowls or directly on the board.
  4. Place the chocolate-covered pretzels around the fruits and sweets.
  5. Add bowls of whipped cream and cream cheese frosting for dipping.
  6. Finish by placing the decorated sugar cookies on the board.

Notes

Feel free to customize the dessert board with your favorite fruits and sweets to make it your own.