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The Best Strawberry Spinach Salad EVER

This salad pairs sweet strawberries with earthy spinach for an irresistible flavor combo, ready in just 15 minutes.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 250

Ingredients
  

For the Salad
  • 4 cups fresh spinach packed with nutrients and flavor
  • 2 cups strawberries juicy and sweet
  • 1 small red onion thinly sliced
  • 1 cup feta cheese crumbled
  • 1/2 cup walnuts chopped
For the Dressing
  • 1/4 cup olive oil extra virgin for best flavor
  • 2 tablespoons balsamic vinegar adds tanginess
  • 1 tablespoon honey natural sweetness
  • to taste salt
  • to taste pepper

Method
 

Preparation
  1. Gather Ingredients: Start by collecting fresh spinach, ripe strawberries, nuts for crunch, and your favorite dressing.
  2. Wash and Dry Spinach: Rinse the spinach leaves under cool water, then pat them dry with a clean towel.
  3. Slice Strawberries: Carefully slice the strawberries into thin pieces.
  4. Toast Nuts: In a dry skillet over medium heat, toast your chosen nuts until golden brown and fragrant, about 5 minutes.
  5. Combine Ingredients: In a large bowl, gently toss together the spinach, sliced strawberries, and toasted nuts.
  6. Drizzle Dressing: Pour your favorite dressing over the salad just before serving.
  7. Serve Immediately: Enjoy this delicious salad right away while the spinach is still crisp!

Notes

Feel free to sprinkle feta cheese on top for an extra layer of flavor!