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Watermelon Slushie

A refreshing and hydrating watermelon slushie perfect for hot summer days.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Watermelon Slushie Base
  • 4 cups seedless watermelon cubed and frozen
  • 1 cup ice
  • 2 tablespoons lime juice freshly squeezed
  • 2 tablespoons honey or agave syrup

Method
 

Blend Ingredients
  1. In a blender, combine the frozen watermelon cubes, ice, lime juice, and honey.
  2. Blend until smooth and slushy in texture.
Serve
  1. Pour the slushie into serving glasses and enjoy immediately.

Notes

For an extra touch, garnish with a slice of watermelon or a sprig of mint.