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Microwave Mug Cookie


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  • Author: Joelle Morris
  • Total Time: 6 minutes
  • Yield: Serves 1

Description

Satisfy your sweet cravings in just minutes with this delicious microwave mug cookie! This single-serve dessert is incredibly simple to make and features gooey chocolate chips nestled in a warm, soft cookie. Perfect for cozy nights or when unexpected guests arrive, this easy recipe packs maximum flavor with minimal prep time. Customize it with your favorite mix-ins like nuts or dried fruit for a personal twist.


Ingredients

Scale
  • 2 tablespoons all-purpose flour
  • 1/8 teaspoon baking powder
  • 1 tablespoon brown sugar
  • 1 tablespoon granulated sugar
  • 1 tablespoon melted butter
  • 1/8 teaspoon vanilla extract
  • 2 tablespoons chocolate chips

Instructions

  1. In a microwave-safe mug, mix flour and baking powder.
  2. Add melted butter and vanilla; stir until smooth.
  3. Mix in both sugars until combined.
  4. Gently fold in chocolate chips.
  5. Microwave on high for 40-60 seconds, watching closely to prevent overcooking.

Notes

Feel free to experiment with nuts or dried fruit for added flavor.

Use a large mug (12 oz) to avoid overflow during cooking.

  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (80g)
  • Calories: 350
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg