Description
Satisfy your sweet cravings in just minutes with this delicious microwave mug cookie! This single-serve dessert is incredibly simple to make and features gooey chocolate chips nestled in a warm, soft cookie. Perfect for cozy nights or when unexpected guests arrive, this easy recipe packs maximum flavor with minimal prep time. Customize it with your favorite mix-ins like nuts or dried fruit for a personal twist.
Ingredients
- 2 tablespoons all-purpose flour
- 1/8 teaspoon baking powder
- 1 tablespoon brown sugar
- 1 tablespoon granulated sugar
- 1 tablespoon melted butter
- 1/8 teaspoon vanilla extract
- 2 tablespoons chocolate chips
Instructions
- In a microwave-safe mug, mix flour and baking powder.
- Add melted butter and vanilla; stir until smooth.
- Mix in both sugars until combined.
- Gently fold in chocolate chips.
- Microwave on high for 40-60 seconds, watching closely to prevent overcooking.
Notes
Feel free to experiment with nuts or dried fruit for added flavor.
Use a large mug (12 oz) to avoid overflow during cooking.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (80g)
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg