Go Back

Oreo Sushi Rolled Treats

A fun and creative dessert that combines the flavors of Oreos with the presentation of sushi, perfect for parties or a unique treat.
Print Recipe Pin Recipe
Prep Time 30 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Oreo Base
  • 1 package Oreo cookies Crushed
  • 8 oz cream cheese Softened
Filling
  • 1 cup marshmallow fluff
  • 1 cup rice crispy cereal
  • 1 cup chocolate chips Optional
Toppings
  • 1 cup sprinkles For decoration
  • 1 cup melted chocolate For drizzling

Method
 

Prepare the Oreo Base
  1. In a mixing bowl, combine crushed Oreo cookies and softened cream cheese until well blended.
Make the Filling
  1. In another bowl, mix marshmallow fluff, rice crispy cereal, and chocolate chips until combined.
Assemble the Sushi
  1. Lay a sheet of plastic wrap on a rolling mat and spread the Oreo mixture evenly over it.
  2. Add the filling mixture in a line across the center of the Oreo layer.
  3. Using the rolling mat, carefully roll the Oreo layer around the filling to form a log.
  4. Wrap the log in plastic wrap and refrigerate for at least 15 minutes to set.
Finish and Serve
  1. Remove the log from the refrigerator and unwrap it. Use a sharp knife to slice it into sushi-like pieces.
  2. Drizzle melted chocolate over the pieces and sprinkle with colorful sprinkles before serving.

Notes

These treats can be customized with different fillings or toppings based on preference.